About Us

Drawing on the finest ingredients nurtured
by Okinawa's abundant natural environment,
we offer a Ryukyuan sushi experience
that can be found nowhere else on earth.

Sourcing directly from producers
with meticulous care and discernment,
we pursue flavors entirely new to the world.

Our chef's OMAKASE course opens quietly
with Ryukyuan cuisine,
before guiding guests into a new era of sushi
that transcends the traditions of Edomae.

From Okinawa, to the world.
A place where food dissolves borders
and brings people together, naturally.

In an intimate space of just 8 counter seats,
we invite you to lose yourself
in a truly exceptional moment.

Restaurant Name
SUSHI HOUSE
Address
2-12-1 Kume, Naha, Okinawa
Phone
080-3837-9937
Hours
6:30 PM – 11:00 PM
Closed
Wednesdays (select Wednesdays may remain open)
Reservations
Reservations required
Average Price
From ¥30,000 (tax included)
Parking
Not available. Please use nearby paid parking.
Payment
Cards accepted (VISA, Mastercard, JCB, AMEX, Diners)
Cancellation Policy
50% of the course fee for cancellations made the day prior; 100% for same-day cancellations.
Email
sushihouse0000@gmail.com
SNS
Reservations Google Maps

From the Chef

Owner & Chef

KONAGA REIJI

Rooted in a culinary sensibility
refined in Osaka, I moved to
Okinawa and had the privilege of
studying under Ms. Sadako Maeda,
Director of the Ryukyuan
Cuisine Preservation Society —
deepening my understanding of the
island's ingredients and their hidden depths.

Fresh fish from the southern seas,
found nowhere else but Okinawa,
takes center stage in our omakase,
quietly merging with the traditions
of Ryukyuan cuisine.

The spirit of Ryukyu,
passed down through generations,
meets the culture
and stories woven into every dish —
this encounter is the essence of
our one-of-a-kind OMAKASE.

A taste born only at SUSHI HOUSE,
utterly unlike any other —
we invite you to savor every moment.

We look forward to welcoming you.

Menu

We are proud to present our OMAKASE Course (¥30,000, tax included), a harmonious journey through Ryukyuan sushi featuring the finest fish from the southern isles, alongside the cherished traditions of Ryukyuan cuisine.

よくある質問

Q Is a reservation required?
A

Walk-ins are welcome, though wait times may occur during busy periods. To ensure a seamless experience, we recommend securing a reservation in advance. Please use the reservation link provided.

Q Can I visit without a reservation on the same day?
A

Same-day visits are possible, subject to availability. We kindly ask that you call ahead before arriving, so we may do our utmost to accommodate you.

Q Can you accommodate dietary allergies?
A

Guests with allergies or dietary restrictions are kindly asked to inform us in advance, and we will do our best to accommodate your needs. As ingredients are prepared ahead of time, requests made on the day of your visit may not always be possible. We greatly appreciate your understanding.

Q What is the maximum party size?
A

As our restaurant features only 8 counter seats, reservations are available for up to 8 guests.

Q Are children welcome?
A

Our restaurant is principally designed for adult guests. Group reservations including younger guests may be considered on a case-by-case basis — please contact us in advance.

Please note that no children’s menu is available; all guests dine from the adult menu at adult pricing. We welcome any enquiries.